The owners of Gourmet Solutions have an extensive background in retail marketing, sales and training and have been personally involved in over 1,100 frozen dessert and beverage installations. Most of these installations were turn-key frozen yogurt, ice cream and gelato store projects, resulting in a unique competence for planning, design and training.

Through our mission to educate, we are also committed to continue our own education by participating in our industry's trade organizations and shows, and by attending advanced training workshops annually in the United States and Europe, to remaing the foremost experts in our field.